Saturday, 21 January 2012

Food for thought

Mushroom leather - dried from large field mushrooms that were sacrificed for breakfast this morning and had their skins dried on paper towel throughout the day. They stitch easily, especially in layers - there is a residual smell (not offensive) after storage - just make sure they are really dry before putting away!

Tonight, while finishing off my entry for Beneath the Southern Sky the WMBM brought a plate of sustenance. Yum squared - peaches and kiwi fruit.

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